The new Promass S Coriolis flowmeter – Hygienic design for food applications

At the forefront in hygienic design, Endress+Hauser’s new Promass S Coriolis mass flowmeter meets all the hygienic requirements for use in the food & beverage industry. With 3-A authorisation and EHEDG certification, you’re assured of outstanding cleanabi


At the forefront in hygienic design, Endress+Hauser’s new Promass S Coriolis mass flowmeter meets all the hygienic requirements for use in the food & beverage industry. With 3-A authorisation and EHEDG certification, you’re assured of outstanding cleanability.


The stainless steel single measuring tube is easy to clean, fully drainable and suitable for pigging.
An industry-optimised sensor design capable of handling stringent CIP/SIP processes up to
+150°C provides a single instrument for multivariable measurement, reducing your metering costs. It enables direct metering of mass flow, density and temperature with additional calculation of volume and temperature compensated concentration (e.g. °Brix, °Plato etc) as well as software options for batching.


Endress+Hauser offers accredited calibration based on ISO/IEC 17025, ensuring an excellent measuring accuracy of 0.1% o.r. Endress+Hauser understands that not all processes operate at reference conditions, that’s why Promass S provides 0.0005g/cm3 density accuracy (field density calibration) at your specific operating point. In addition, with Endress+Hauser’s special density calibration, they guarantee density accuracy of 0.002g/cm3 across the calibrated range, ensuring that you maintain density accuracy throughout the process.


Promass S is easy to install and requires no inlet and outlet runs or flow profilers/conditioners.
The fully welded design with no moving parts and no internal seals ensures maintenance-free operation. This means no replacement of parts, no leakage due to seal deterioration and no regular maintenance required.


The Endress+Hauser Group


Endress+Hauser is a global leader in measurement instrumentation, services and solutions for industrial process engineering. With over 7,000 employees worldwide, the Group generates annual net sales of about €1 billion.


Structure
Company-owned sales centres and a network of partners and representatives guarantee competent worldwide support. Product centres in ten countries meet customers’ needs and requirements quickly and effectively. As a successful family-owned business, Endress+Hauser is set for continued independence and self-reliance in the future.
 
Products
Endress+Hauser provides sensors, instruments, systems and services for level, flow, pressure and temperature measurement as well as liquid analysis and data acquisition. The company supports customers with solutions and services in automation engineering, logistics and information technology. Our products set standards in quality and technology.


Industries
Customers are primarily from the chemical/petrochemical, food & beverage, water/wastewater, life sciences, oil & gas, energy, primaries, pulp & paper and shipbuilding industries. Endress+Hauser supports its customers to optimise their process engineering procedures while taking into consideration environmental protection, safety and economic efficiency.


History
Founded in 1953 by Dr Georg H. Endress and Ludwig Hauser, Endress+Hauser has developed from being a specialist in level measurement to a provider of complete solutions for industrial measuring technology and automation, with expansion into new territories and markets.


For further information, please visit www.uk.endress.com


Contact
Maria Koutra 
Public Communications Assistant  
E-mail:   maria.koutra@uk.endress.com
Phone  +44 161 286 5000
Fax  +44 161 286 5094
Floats Road, Manchester, M23 9NF
United Kingdom



For more information on this company click here


To add your company click here