Energy reduction

A Hertfordshire-based company has developed a drying system that could save millions of pounds in energy costs.

Elstree-based Secomak linked up with engineers at Hertfordshire University to devise the Powerstrip system, which can dry a range of products, including bottles, cans, jars, fruit, vegetable and consumer goods.

The aim of the collaboration is to achieve a big reduction in energy consumption without compromising performance.

Current drying machines are very high energy users in many industrial processes, accounting for up to 20 per cent of costs.

The Powerstrip blower drying system is equipped with sensors that can detect when a product needs to be dried.

It switches itself off - sometimes for just a few seconds - when it is not needed, leading to a reduction in energy consumption of up to 60 per cent.

Six Powerstrip machines have recently been installed by Scottish and Newcastle Brewery at its Royal Brewery in Manchester and five at the Clonmel factory of Magners Irish Cider in Tipperary.

Register now to continue reading

Thanks for visiting The Engineer. You’ve now reached your monthly limit of news stories. Register for free to unlock unlimited access to all of our news coverage, as well as premium content including opinion, in-depth features and special reports.  

Benefits of registering

  • In-depth insights and coverage of key emerging trends

  • Unrestricted access to special reports throughout the year

  • Daily technology news delivered straight to your inbox