The new Promass S Coriolis flowmeter - Hygienic design for food applications

At the forefront in hygienic design, Endress+Hauser’s new Promass S Coriolis mass flowmeter meets all the hygienic requirements for use in the food & beverage industry. With 3-A authorisation and EHEDG certification, you’re assured of outstanding cleanabi

At the forefront in hygienic design, Endress+Hauser’s new Promass S Coriolis mass flowmeter meets all the hygienic requirements for use in the food & beverage industry. With 3-A authorisation and EHEDG certification, you’re assured of outstanding cleanability.

The stainless steel single measuring tube is easy to clean, fully drainable and suitable for pigging.
An industry-optimised sensor design capable of handling stringent CIP/SIP processes up to
+150°C provides a single instrument for multivariable measurement, reducing your metering costs. It enables direct metering of mass flow, density and temperature with additional calculation of volume and temperature compensated concentration (e.g. °Brix, °Plato etc) as well as software options for batching.

Endress+Hauser offers accredited calibration based on ISO/IEC 17025, ensuring an excellent measuring accuracy of 0.1% o.r. Endress+Hauser understands that not all processes operate at reference conditions, that’s why Promass S provides 0.0005g/cm3 density accuracy (field density calibration) at your specific operating point. In addition, with Endress+Hauser’s special density calibration, they guarantee density accuracy of 0.002g/cm3 across the calibrated range, ensuring that you maintain density accuracy throughout the process.

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