Relevant for the food industry, characterization of lysozyme (E1105):
With Anton Paar’s dual-wavelength Raman systems, fluorescence interference can be avoided by switching to a longer excitation wavelength. This allows measurements of Raman spectra of compounds that often cannot be characterized by Raman spectrsocopy with a single visible excitation wavelength.
Experts speculate over cause of Iberian power outages
The EU and UK will be moving towards using Grid Forming inverters with Energy Storage that has an inherent ability to act as a source of Infinite...